Making dinner shouldn’t be fatal. But millions of people in the developing world die each year from illnesses linked to smoke spewing out of crude stoves—a scourge that has frustrated experts for decades. Now a Washington, D.C.-based group with a new approach hopes to place “green” stoves in 100 million homes worldwide by 2020.
Read more at Smithsonianmag.com
Do more at the Global Alliance for Clean Cookstoves Act Now
